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PME 100% Natural Food Colour - Brown 25g

PME 100% Natural Food Colour - Brown 25g

Get creative with your baking using PME's 100% natural food colour in brown. Ideal for elevating cake batter, cookie dough, royal icing, buttercream, and more, this liquid food colour contains only natural colour pigment. With a drip cap that dispenses consistent droplets, you can easily control the intensity of your hues. Simply add gradually for deeper, more vivid tones - remember, a little goes a long way, with just one teaspoon suggested per 250g serving. PME 100% natural food colour is alcohol and caffeine-free. Ingredients - Humectant (E422), Colours (E120, E101, E153, E141), Maltodextrin, Acidity regulator (E330) Nutritional Info (per 100g) : Energy: 0 Kcal/Kj. Fat: 0g, of which saturates: 60g, Carbohydrates: 0g, of which sugars: 0g, Fibre: 0g, Protein: 0g, Salt: 0g. Storage Instructions - Store in a cool, dry place. Keep refrigerated after opening.

GBP 4.49
1

PME Cocoa Velvet Spray 100ml - Brown

PME Cocoa Velvet Spray 100ml - Brown

PME's cocoa velvet spray adds a gorgeous velvety texture to cakes and desserts, akin to a professional dusting of icing sugar but without the mess. It works beautifully on chocolates, cakes, cupcakes, ice-cream, mousse, cheesecakes and other desserts, and will lift even the simplest dessert to the next level by adding an attractive textured finish. PME's cocoa velvet spray is made with real cocoa butter, so it will not alter the taste of your cake or dessert. For best results, apply the spray when the dessert is slightly chilled. Ingredients - Propellant Gases (E943a, E943b, E944), Cocoa Butter, Colour (E172) Nutritional Info (per 100g) : Energy: 884 Kcal/Kj. Fat: 100g, of which saturates: 60g, Carbohydrates: 0g, of which sugars: 0g, Fibre: 0g, Protein: 0g, Salt: 0g. Storage Instructions - Keep out of direct sunlight, at a temperature of approximately 20C.

GBP 8.99
1

PME Sugar Paste Fondant Brown 250g

PME Sugar Paste Fondant Brown 250g

Transform your cakes from ordinary to extra-ordinary with this sugar paste fondant from PME. Designed for cake decorators and sugar artists alike, this ready-made fondant is super easy to mould. Simply pop the sugar paste into the microwave for 5-10 seconds to activate its Thermo-Tech feature, rendering it soft and pliable. The super-stretchy and flexible consistency of this PME fondant allows it to be rolled super thin, so that it effortlessly wraps around cake corners with precision. Say goodbye to cracks, tears, and breaks - its easy-to-handle nature ensures a smooth decorating experience every time. Not only does it perform impeccably, but its light and premium taste will enhance the flavour profile of your cakes. Additionally, since you can roll this PME sugar paste fondant thinner, you'll find that less is required, making a little paste go a long way. Ingredients - Sugar, Glucose, Partly Hydrogenated Palm Oil, Cocoa Powder, Water, Emulsifier (E471), Thickener (E415), Acidity Regulator (E330), Preservative (E202), Flavouring. Nutritional Info (per 100g) : Energy: 404 Kcal/Kj. Fat: 8. 1g, of which saturates: 7. 7g, Carbohydrates: 83g, of which sugars: 83g, Fibre: 0g, Protein: 0g, Salt: 0g. Storage Instructions - Store in a dry and cool place, protected from light.

GBP 5.49
1