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Good Living Guide to Healing Drinks - Jennifer Browne - Bog - Skyhorse Publishing - Plusbog.dk

Powerfully healing recipes for herbal teas, broths, tonics, juices, smoothies, and more! Food—and drink—has always proven to be the best medicine, and in The Good Living Guide to Healing Drinks , Jennifer Browne provides the building blocks to help soothe, restore, and strengthen our bodies from the inside out. From medicinal broths and herbal tonics to nutrient-dense smoothies and botanical-infused waters, Browne takes us through a delicious journey that finds us holding the answers to a lengthy list of common ailments. In these pages you'll find fifty delicious recipes to combat fifty common health woes, plus information on a variety of particularly healing vegetables, fruits, herbs, mushrooms, and other foods. Also included are tips for preservation of herbs and a list of helpful kitchen equipment. Discover delicious healing drinks including: - Lavender Lemon Cooler for anxiety - Honey Ginseng Tea for asthma - Lemongrass Tonic for blood pressure - Nut Butter Cacao Smoothie for depression - Almond Mylk Espresso Affagato for fatigue - Traditional Miso Broth for gut health - Frozen Watermelon Cooler for joint pain - Lemon Cayenne Tonic for weight management If you love to care for and nourish your body naturally and easily, this book is for you.

DKK 139.00

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The Canal Bridge - Tom Phelan - Bog - Skyhorse Publishing - Plusbog.dk

In 1913, before there is a rumor of war in Europe, Matthias Wrenn and Con Hatchel, lifelong friends from Ballyrannel in the Irish midlands, decide to see the world at the expense of the king of England and join the British army.

DKK 180.00

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United States of Cakes - Roy Fares - Bog - Skyhorse Publishing - Plusbog.dk

World-Class pastry chef, Roy Fares, has traveled to many countries throughout his journey to perfect the art of baking. But of all the places his adventures took him, Los Angeles struck a particular chord, inspiring him to experiment with the many classic pastry recipes he sampled there. United States of Cakes is a compilation of his favorite classics, all featured with his own unique twist. Desserts can sometimes be too sweet or not sweet enough. After much trial and error, Roy has found the perfect median between the two for many beloved cakes, cookies, and pastries. Recipes include: Banana nut bread Geneva cookies Espresso cake Nutella cupcakes Cheesecake in a jar Red Velvet Cake S'mores cupcakes Oreo cookie cupcakes With over 50 delicious pastry recipes from various beloved patisseries such as, Magnolia's, Crumbs, and Sweet Lady Jane, United States of Cakes reminds us of the simple pleasures in life and showcases the sweeter side of American cuisine. Join Roy as he travels from the arid deserts of Palm Springs to the glamorous streets of Beverly Hills, sampling, baking, and learning about delicious treats. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

DKK 180.00

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The Mackinac Incident - Len Mcdougall - Bog - Skyhorse Publishing - Plusbog.dk

Fifteen miles off the coast of New Brunswick, Canada, a Soviet-era diesel submarine off-loads four men before being intercepted by a U.S. Navy vessel patrolling the area. The men make up a team of al-Qaeda-trained specialists skilled in the black arts of terrorist warfare and are headed by a man who has billions of dollars in oil money with which to indulge his murderous fantasies. What they do next will determine the fates of thousands of Americans. Rod Eliot, an aging ex-con turned survival expert, stands between them and one of the most devastating plots ever hatched by the deviated mind of a killer: to blow up the five-mile-long Mackinac Bridge and detonate enough plutonium to contaminate the area for decades. When an encounter with the bomb-toting terrorists occurs deep in the woods of the Upper Peninsula, Eliot finds himself in a dangerous cat-and-mouse game with no alternative but to go head-to-head with these murderers. Rod may be the only person who can stop them. But he’s in over his head. Due to Eliot’s checkered past, law enforcement officials have him pegged for the crimes that unfold over the next few days. Only one, a seasoned FBI agent who is on his trail, thinks Eliot is innocent and is willing to prove it.

DKK 182.00

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Cuban Flavor - Liza Gershman - Bog - Skyhorse Publishing - Plusbog.dk

A lush journey through Cuba, its paladars, and its flavorful cuisine For Cubans, food is a complex story—a tapestry of love and loss woven so deeply into their culture that it goes well beyond that of history or sustenance. Gershman, who’s love affair with Cuba began long before her first visit, takes you along on a photojournalistic journey through the streets of Cuba and its paladares through her stunning photographs of the country’s glorious sights, the lively people, and, of course, the amazing variety of food. Much more than a cookbook, Cuban Flavor is an introduction to a revolutionary era of Cuban cuisine: a new frontier. Growth and transition foster the seed of invention and innovation, and these shifts often begin with food. From the succulent spiced meat of the national Ropa Viejo, simmered in a tomato-based criollo sauce, to the sweet and sticky Arroz Con Leche or the local favorite, Flan served in a soda can, Cuban cuisine has something for every palate. Pair these delights with a warm, sultry night, an old convertible, and a jazz band, and sit back as you fall deeply in love again . . . or for the very first time. This visually arresting volume features more than fifty Cuban recipes, from appetizers to main courses and drinks to desserts. Along with color photographs of the dishes, you’ll also get to meet the people who create them. This remarkable volume offers a taste of the little-known culture to a public that has long been deprived of its intoxicating flavors.

DKK 239.00

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The Bowery - Stephen Paul Devillo - Bog - Skyhorse Publishing - Plusbog.dk

From peglegged Peter Stuyvesant to CBGB’s, the story of the Bowery reflects the history of the city that grew up around it. It was the street your mother warned you about—even if you lived in San Francisco. Long associated with skid row, saloons, freak shows, violence, and vice, the Bowery often showed the worst New York City had to offer. Yet there were times when it showed its best as well. The Bowery is New York’s oldest street and Manhattan’s broadest boulevard. Like the city itself, it has continually reinvented itself over the centuries. Named for the Dutch farms, or bouweries , of the area, the path’s lurid character was established early when it became the site of New Amsterdam’s first murder. A natural spring near the Five Points neighborhood led to breweries and taverns that became home to the gangs of New York—the “Bowery B’hoys,” “Plug Uglies,” and “Dead Rabbits.” In the Gaslight Era, teenaged streetwalkers swallowed poison in McGurk’s Suicide Hall. A brighter side to the street was reflected in places of amusement and culture over the years. A young P.T. Barnum got his start there, and Harry Houdini learned showmanship playing the music halls and dime museums. Poets, singers, hobos, gangsters, soldiers, travelers, preachers, storytellers, con-men, and reformers all gathered there. Its colorful cast of characters includes Peter Stuyvesant, Steve Brodie, Carry Nation, Stephen Foster, Stephen Crane, and even Abraham Lincoln. The Bowery: The Strange History of New York’s Oldest Street traces the full story of this once notorious thoroughfare from its pre-colonial origins to the present day.

DKK 182.00

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The Gilded Rage - Alexander Zaitchik - Bog - Skyhorse Publishing - Plusbog.dk

2016 continues to be the most surreal and unpredictable election year in recent memory and this is due in large part to one Donald J. Trump and the millions of Americans who made him this year's Republican nominee for president. As Trump continues to succeed despite behavior that would cripple any other politician, whether it is questioning the patriotism of the Gold Star Khan family or banishing a baby from one of his press conferences, it is imperative to understand why so many continue to support him. And this is what makes The Gilded Rage so important; it provides insight into the forgotten Americans that continue to befuddle pundits and "experts" on CNN and FOX alike. This grippingly intimate and heart-breaking book provides a portrait of the walking wounded who make up the base of the Trump movement. Desperate and angry, these are the Americans of the vanishing industrial heartland, depressed Appalachian coal country, and the no-man's land along the Southwestern border. These are coal miners, out of work construction workers, and small business owners, who have watched their fortunes dwindle with each passing year. They have no illusions about the grandstanding billionaire and his glaring flaws. But these men and women feel forgotten and screwed over by political, corporate and media elites...and they feel that Donald Trump, despite his flamboyant demagoguery, might well be their last chance for salvation. Reminiscent of Studs Terkel's Working, with a dash of Hunter S. Thompson, Alexander Zaitchik in this important book takes us deeper into the ravaged soul of America than any other chronicler of our times. Selected as one of Publishers Weekly's Top Ten picks for Politics & Current Events of Fall 2016Praise for Alexander Zaitchik's Common Sense: Glenn Beck and the Triumph of Ignorance: “A sharp and informative smackdown. For Zaitchik, [Glenn] Beck is just one more American con artist in the P.T. Barnum tradition, a shameless pseudoconservative bottom-feeder who will say anything to keep the spotlight on himself while the money rolls in.” —Mark Lilla, The New York Review of Books “A sensational book… This is a beautifully written and insightful biography—thoughtful, considered, and very intentional about the need to understand Beck both as a symbol of something larger going on in America and as a person.” —Susan Gardner, Daily Kos “A scathing profile that follows the powerful pundit from a single-parent home in rural Washington state to conservative superstardom.” —The Boston Globe “A great political book. Zaitchik tells [Beck’s story] well and nobody has told it more soberly.” —Slate “An informative study.” —Sean Wilentz, The New Yorker “A gripping and thoroughly researched biography.” —Joe Conason, Salon

DKK 162.00

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