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Veganissimo! - Antonio Alderuccio - Bog - Quarto Publishing PLC - Plusbog.dk

Can We Talk About Consent? - Justin Hancock - Bog - Quarto Publishing PLC - Plusbog.dk

Only in America - Heather Alexander - Bog - Quarto Publishing PLC - Plusbog.dk

Only in America - Heather Alexander - Bog - Quarto Publishing PLC - Plusbog.dk

Explore this state-by-state compendium of weird laws, quirks, one-offs, and unusual records only to be found in the wonderfully wacky US of A. Only in America explores the strangest claims to fame and the most unusual place names every state has to offer. Visit the city of Dinosaur, drop by the Pizza Museum, find out where it is illegal to feed a pig without a permit, and check out the world’s only “carhenge” (that’s right, Stonehenge reconstructed using cars). Among many other marvels, discover: - The longest gum wrapper chain (over 20 miles!) - Which state has the highest ratio of cows to humans in the country - The origin of shoo-fly pie, a molasses cake baked in a pie crust - The world’s largest (fake) bug, a 58-foot blue termite - Where “dinner” means lunch and “supper” means dinner Illustrated by the brilliant Alan Berry-Rhys in a bold graphic art style that evokes vintage Americana, the book is arranged state by state , giving key facts about each and presenting an alternative and hilarious look at quirky phenomena that are truly only in America. The 50 States series of books for young explorers celebrates the USA and the wider world with key facts and fun activities about the people, history, and natural environments that make each location within them uniquely wonderful. Beautiful illustrations, maps, and infographics bring the places to colorful life. Also available from the series: 50 Trailblazers of the 50 States, Only in California, Only in Texas, We Are the United States, 50 Adventures in the 50 States, 50 Maps of the World, The 50 States , and a wide array of activity books..

DKK 141.00
1

Only in America - Heather Alexander - Bog - Quarto Publishing PLC - Plusbog.dk

Only in America - Heather Alexander - Bog - Quarto Publishing PLC - Plusbog.dk

A state-by-state compendium of weird laws, quirks, one-offs, and unusual records only to be found in the wonderfully wacky US of A. Only in America explores the strangest claims to fame and the most unusual place names every state has to offer. Visit the city of Dinosaur, drop by the Pizza Museum, find out where it is illegal to feed a pig without a permit, and check out the world’s only “carhenge” (that’s right, Stonehenge reconstructed using cars). Among many other marvels, discover: - The longest gum wrapper chain (over 20 miles!) - Which state has the highest ratio of cows to humans in the country - The origin of shoo-fly pie, a molasses cake baked in a pie crust - The world’s largest (fake) bug, a 58-foot blue termite - Where “dinner” means lunch and “supper” means dinner Illustrated by the brilliant Alan Berry-Rhys in a bold graphic art style that evokes vintage Americana, the book is arranged state by state , giving key facts about each and presenting an alternative and hilarious look at quirky phenomena that are truly only in America. The 50 States series of books for young explorers celebrates the USA and the wider world with key facts and fun activities about the people, history, and natural environments that make each location within them uniquely wonderful. Beautiful illustrations, maps, and infographics bring the places to colorful life. Also available from the series: 50 Trailblazers of the 50 States, Only in America Activity Book, Only in California, Only in Texas, We Are the United States, 50 Adventures in the 50 States, 50 Maps of the World, 50 Maps of the World Activity Book, and The 50 States.

DKK 192.00
1

Eat the Rainbow - Harriet Porterfield - Bog - Quarto Publishing PLC - Plusbog.dk

Eat the Rainbow - Harriet Porterfield - Bog - Quarto Publishing PLC - Plusbog.dk

Vegan specialist Harriet Porterfield, creator of Bo’s Kitchen, presents a visually stunning cookbook bursting with 70 vibrant plant-based recipes to boost immunity, improve mood and nourish mind and body. Eating the rainbow is a natural rule of life; we are always told that the more colors in your diet, the better for you it will be . This is because different plants contain different pigments, or phytonutrients , and the more vibrant their color, the more of these nutrients they contain! Bo’s Kitchen has transformed this lesson into a bright and beautiful invitation to embrace the natural goodness of colorful ingredients , turning the hues of the rainbow into delicious and nutritious recipes that look and taste great . From Black Forest smoothie bowls and golden chickpea pancackes to sunshine pizza and rainbow buddha bowls, all 70 of these all-natural recipes are bursting with color and nutrients , tailored to deliver health-boosting benefits and presented alongside advice on topics from mindful eating to the scientific benefits of specific ingredients. Eat the Rainbow contains sections on: - Bright breakfasts, smoothies and juices , from blue coconut shakes to chia and beetroot mousse parfaits and rye aquafaba rainbow waffles. - Magical meals for on the go , like the green goddess tart, sushi sandwiches with pickled beetroot or sweet and spicy pho. - Kaleidoscope salads, sides and appetizers to bring color to your day, like the avocado maki, sesame and spinach rice balls or the rhubarb, strawberries and cherries galettes. - Hearty helpings to warm your soul, like golden masala roti with curried carrot falafel or roasted pepper pasta with crispy spiced chickpeas. - Delicious Desserts for the sweet-toothed, including matcha and blackberry curd tarts and raw vanilla donuts with blueberry cashew frosting. These delicious, colorful recipes will brighten your day and transform the way you eat, making this vibrant cookbook a tasty and nutritious must-have for any health-conscious kitchen shelf.

DKK 192.00
1