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Bolivia - Ben Box - Bog - Bradt Travel Guides - Plusbog.dk

Irresponsible Traveller - Ben Fogle - Bog - Bradt Travel Guides - Plusbog.dk

Brazil - Gardenia Robinson - Bog - Bradt Travel Guides - Plusbog.dk

Ecuador & Galapagos - Ben Box - Bog - Bradt Travel Guides - Plusbog.dk

Colombia - Sarah Woods - Bog - Bradt Travel Guides - Plusbog.dk

Colombia - Sarah Woods - Bog - Bradt Travel Guides - Plusbog.dk

This new, fourth edition of Bradt''s Colombia has been thoroughly updated to include all the most recent developments in this emerging South American destination and to bring to the fore the country''s fast-developing ecotourism offering. After decades of trouble, Colombia now offers one of the most exciting new travel experiences in South America: following the 2016 peace accord, tourism is rapidly reviving as a key economic driver. Ranked the world''s third most beautiful country by Forbes Magazine, the country has nature at its heart. By some estimates, Colombia - being blessed with Andes, Amazon, coast and more besides - houses a staggering 10% of the planet''s animal and plant species: pink river dolphins swim in the Amazon near Leticia, ocelots slip between trees in vine-tangled rainforest and birdwatchers marvel at avian riches in the vast savannah of Los Llanos and various mountain ranges.In historic Bogotá, the capital, you can gaze in awe at the shimmering pre-Columbian treasures in the Museo de Oro that eluded the gold-greedy conquistadors, get a taste of fine dining at one of the best restaurants in the Americas and tour the city''s Instagram-friendly street art. Elsewhere, discover Mompós, a colonial backwater undergoing a renaissance with its traditional silver jewellery shops and international jazz festival, and explore the UNESCO Seaflower Biosphere Reserve in the San Andrés Archipelago - where Providencia is the least developed and visited island in the entire Caribbean. Alternatively, why not go stargazing amid lunar landscapes in the Tatacoa Desert, cruise the Magdalena River from Cartagena to Barranquilla, watch humpback whales along the Pacific Coast, learn to wrangle cattle during the Coleo festival in Villavicencio, visit ancient rock paintings in unexplored Guaviare, try the traditional fermented tipple of the original Muisca people, admire the rainbow river of Caño Cristales or explore the untouched jungles of Chiribiquete National Park.New elements of this edition - updated by Latin American specialists who have worked on dozens of guidebooks - include coverage of Yopal, San José del Guaviare, Caqueta, Vichada, Guainia and Palomino. Whatever floats your boat, Bradt''s Colombia has you covered.

DKK 182.00
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Traveller's Cookbook: South America - Ben Box - Bog - Bradt Travel Guides - Plusbog.dk

Traveller's Cookbook: South America - Ben Box - Bog - Bradt Travel Guides - Plusbog.dk

A lip-smacking, full colour collection of evocative recipes combined with reminiscences and anecdotes from over four decades of South American travel from writer and food enthusiast, Ben Box, author of the classic travel bible, the South American Handbook.''It''s one thing to sit down in a restaurant overlooking the Plaza in Cuzco or at a seafood shack beside a Brazilian beach, but quite another to learn how to prepare the food yourself and serve it to friends in your home country'' says Ben. ''This book will show you how to bring back your own memories of the flavours and aromas of South America. Recipes are interspersed with culinary history, tips and tales from the road, all designed to cast the dishes in the context of a continent overflowing with irresistible temptations, from the versatility of the corn kernel to the coolest cocktail.''Join Ben in his tour of one of the world''s most gastronomically exciting areas as he presents his favourite recipes country by country, from Venezuela and the Guianas in the north down to Argentina. His selection includes iconic South American dishes and drinks, ingredients from the Pacific and Atlantic Oceans, from the Amazon and the Andes, sizzling street food, tried and tested practical recipes, different gastronomic trends, and details of how to make arepas, chimichurri, caipirinha, pepper pot and other South American favourites. Ben says: ''Whether you''ve been to South America or are thinking of going, or even if you''ve never contemplated it but are a confirmed foodie, you''ll love losing yourself in the medley of flavours from this mouth-watering, palate-tingling continent.''

DKK 153.00
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South America: An Anthology of Travel Writing - Celia Dillow - Bog - Bradt Travel Guides - Plusbog.dk

South America: An Anthology of Travel Writing - Celia Dillow - Bog - Bradt Travel Guides - Plusbog.dk

New from Bradt, South America: an Anthology of Travel Writing is an enchanting scrapbook of personal narratives from travellers in arguably the world''s most exciting and varied continent. Comprising both historical accounts (by famous figures) and contemporary articles or blogs (many by well-known personalities), this deftly curated collection of fine travel writing conveys the sense of excitement and awe that characterises explorations of a very special part of the world. Ever since South America was ''discovered'' in the fifteenth century, the continent has played upon our collective urge to travel and explore. Across eleven chapters featuring twelve countries, some of the world''s most famous destinations star: the Inca citadel of Machu Picchu, cloaked by cloud forest; the Amazon jungles; the Argentine pampas with its gaucho cowboys drinking yerba maté tea and eating plate-sized steaks; the wildlife wonders of the Galapagos; the Andean mountains; the big skies of Patagonia; and, at the foot of the continent, the fabled Tierra del Fuego.Authors of the carefully curated group of stories include seminal figures of the past such as Charles Darwin and W.H. Hudson, modern-day TV personalities like Simon Reeve and Kate Humble, and acclaimed writers including Matthew Parris, Hilary Bradt, Stephen Moss and Adrian Phillips. Their styles differ markedly - from light and comic pieces to weightier, more reflective articles - as does the subject matter: there are cities and wilderness, wildlife and eco-tourism, exploration and exploitation, food and drink, backpacking and hiking, books and art, gauchos and their horses, adventure and misadventure.Learn who risked being mistaken for a condor''s lunch, and how to drink the bitter tea known as yerba maté. Go in search of the world''s rarest hummingbird or test how far you would travel to eat Argentine steak. Launched to complement publication of the new centenary edition of the legendary South American Handbook, Bradt''s South America will delight and inspire anyone who has ever journeyed through Latin America - or has longed to visit while remaining in the comfort of their armchair.

DKK 139.00
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Guyana - Kirk Smock - Bog - Bradt Travel Guides - Plusbog.dk

Guyana - Kirk Smock - Bog - Bradt Travel Guides - Plusbog.dk

This new third edition of Bradt''s Guyana remains the only guidebook available to this South American gem, a jungle-clad country teeming with exotic wildlife. Thoroughly researched, easy to use and interesting to read, Bradt''s Guyana is written and updated by writers who have lived in and promoted Guyana for many years and is an ideal companion for all travellers, from wildlife watchers to fishermen, anthropologists to conservationists and ''voluntourists''.Guyana is a destination on the rise, described - justifiably - by the tourist board as ''South America Undiscovered''. This new edition of Bradt''s Guyana has been updated to include all the latest developments, ranging from how to see harpy eagles at Warapoka to new culinary experiences, local tour operators, 4x4 self-drive and new hotels.Truly off the beaten track, Guyana is one of the most fascinating and least-known countries in the Americas. It is also the only English-speaking country in South America. The jewel in its crown is the mouth-droppingly beautiful Kaieteur Falls, which is nearly five times the height of Niagara and the world''s tallest single-drop waterfall. Culturally Caribbean, its capital Georgetown is a curious melting-pot of quaint Dutch and British colonial architecture, steel drums, boisterous nightlife, rum shops with world-class rum, cricket and tropical sea breezes. It is also the gateway to the lush interior which is full to the brim with fascinating flora and fauna including monkeys, black caiman, harpy eagles, giant anteaters, otters and the mighty jaguar. With Bradt''s Guyana, discover all of this, plus where to stay in community lodges and see the rainforest through the eyes of Amerindian guides, where to watch turtles nesting on the beach, how to explore the moody Essequibo river (the largest between the Orinoco and the Amazon), and how to visit the million-acre rainforest reserve of Iwokrama for the ultimate authentic wildlife experience. This third edition of Bradt''s Guyana is the key book to plan an expedition into its densely forested lush interior, often accessible only by boat or small aircraft, before taking some ''time to lime'' in a hammock in one of its tropical waterfront resorts.

DKK 183.00
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